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Courses with Marianne Stewart – Squires Kitchen International School of Cake Design, Sugarcraft, Baking, Chocolate and Patisserie

Courses with Marianne Stewart

Marianne has worked in a number of reputed London kitchens, including Baker & Spice, Jamie Oliver's Fifteen and Peggy Porschen, allowing her to develop an expert understanding of the chemistry behind baking and a flair for delicious flavour combinations.

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