Courses with Ann Skipp

Ann Skipp has been teaching and demonstrating the art of cake decorating for over 25 years. As Corporate Home Economist for Safeway for 14 years, Ann developed her passion for working with food and has spent a great deal of time working with Squires Kitchen to create new products. She now teaches and demonstrates in our baking school as well as our sugarcraft school. Ann is also an accomplished food stylist and contributes regularly to Inspired by Food and Cakes & Sugarcraft magazines.

 

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