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November 2018

  • Modern Drama: Pink Peony and Rose 3-Tiered Cake with Emma Woods

    Thursday 22nd November to Saturday 24th November 2018 (0.0 day)

    Project

    Prerequisite Skills Required



    Spend 3 days creating this dramatic modern wedding cake by Award-winning cake designer Emma Woods. Discover the secrets to working with ganache, perfect your sharp edges, create delicate modern sugar blooms & apply a hand painted metallic design to your cake.

    Price: £550.00

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  • Key Skills: Christmas Cake

    Sunday 25th November (0.0 day) . 2 other dates available.

    Foundation

    Suitable for Beginners



    Get ready for Christmas with this festive edition of our Key Skills: Celebration Cakes course! If you'd like to learn the skills needed to cover celebration cakes to a professional finish with sugarpaste (fondant), this is an essential course for you. You will also learn how to create simple decorations and benefit from an introduction to a wide range of basic sugarcraft tools.

    Price: £150.00

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  • NEW! London Love Story Wedding Cake with Peboryon

    Monday 26th November to Tuesday 27th November 2018 (0.0 day)

    Project

    Prerequisite Skills Required



    Get the London Look with this incredible wedding cake perfect for any London loving bride and groom or city slicker! As part of SK International School's Special Guest Tutor Series for 2018, Christine Jensen of the infamous multi-award winning Peboryon (as featured on Channel 4's hit tv series "Extreme Cake Makers") will expertly guide you on creating this 3-tiered extravaganza. This course is perfect if you want to improve your skills all-round as you will learn a whole host of skills including covering, sugar floristry, painting, gilding, modelling, silhouettes and creating secure internal support and structure.

    Price: £345.00

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  • Perfect Piping and Pearls

    Tuesday 27th November (0.0 day)

    Fun

    Suitable for Beginners



    Piping is an essential skill for all sugarcrafters to master. Join royal icing expert Tessa Whitehouse on this one day course to practice and perfect your piping. Over the course of the day you will first cover your own cake dummy and then experiment with the various patterns that can be created with a simple shell nozzle, learn how to drop even scallops around the side of a cake and achieve a perfectly rounded hand-piped pearl. You will leave with the confidence to create your own stunning designs and a Squires Kitchen certificate of achievement.

    Price: £155.00

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  • Key Skills: Christmas Modelling

    Thursday 29th November (0.0 day)

    Foundation

    Suitable for Beginners



    Author and novelty modelling expert Jan Clement-May will teach you the secrets of modelling figures, animals and other objects which are perfect for the festive season including Santa, Rudolph and toys.

    Price: £150.00

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December 2018

  • Wafer Paper Winter Bouquet with Naomi Lee

    Saturday 1st December (0.0 day)

    Project

    Suitable for Beginners



    Have you tried sugar flowers and want to learn something new? In this special winter edition Naomi Lee from 'The Cake Botanist' will show you her tips and tricks for creating a stunning wafer paper floral bouquet, perfect as a gift in their own right or to display on a cake! Wafer Paper flower making is quick, effective and less fragile then sugar flowers. They are also great for humid climates, such as celebrations abroad!

    Price: £185.00

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Displaying 25–30 of 35 courses

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