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Displaying 19–24 of 49 courses

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February 2019

  • Buttercream Layer Cakes

    Wednesday 6th February to Thursday 7th February 2019 (0.0 day) . 2 other dates available.

    Project

    Suitable for Beginners



    In this two-day course, baking and piping expert Marianne Stewart will take you through everything you need to know to create contemporary and stylish buttercream layer cakes that taste as delicious as they look!

    Price: £295.00

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  • Intermediate Sugar Flowers: Anemone , Ranunculus, Dusty Miller, Dianthus and foliage

    Saturday 9th February to Sunday 10th February 2019 (0.0 day)

    Project

    Prerequisite Skills Required



    Join international sugarcrafter Elena Wilkinson and take your sugar flower skills to the next level on this new Squires Kitchen course. Learn how to create this subtle winter arrangement featuring Anemone , Ranunculus, Dusty Miller , Dianthus and foliage.

    Price: £295.00

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  • Techniques Trio with Naomi Lee

    Tuesday 12th February (0.0 day)

    Skill Development

    Suitable for Beginners



    Join Naomi Lee of The Cake Botanist in this exciting 1-day class where you will learn how to make this eye catching cake using plenty of new technical skills for you to master! You will learn everything from how to temper chocolate, making crunchy colourful meringues and to getting those on-trend textured finishes on buttercream. Perfect for any celebration!

    Price: £195.00

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  • Key Skills: Celebration Cakes

    Saturday 16th February (0.0 day) . 5 other dates available.

    Foundation

    Suitable for Beginners



    If you'd like to learn the skills needed to cover celebration cakes to a professional finish with sugarpaste (fondant), this is an essential course for you. You will also learn how to create simple decorations and benefit from an introduction to a wide range of basic sugarcraft tools.

    Price: £155.00

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  • Bake and Decorate Biscuits: Spring

    Saturday 16th February (0.0 day) . 1 other dates available.

    Fun

    Suitable for Beginners



    Iced biscuits make perfect gifts, afternoon tea treats or wedding favours. On this one-day course, you’ll make and bake biscuits perfect for coating and decorating with royal icing. You will learn a range of royal icing decorating techniques to create your own unique biscuits.

    Price: £175.00

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March 2019

  • Key Skills: Sugar Flowers

    Tuesday 12th March to Wednesday 13th March 2019 (0.0 day) . 6 other dates available.

    Foundation

    Suitable for Beginners



    Delicate sugar flowers are the perfect addition to any celebration cake and make for pretty and unique decorations. Whether you are a beginner or want to perfect your burgeoning flower-making skills, there is plenty to learn and enjoy on this creative and inspiring course.

    Price: £295.00

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Displaying 19–24 of 49 courses

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