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Displaying 1–6 of 23 courses

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April 2017

  • Flexi-Ice Skills with Tessa Whitehouse

    Saturday 1st April (1 day)

    Fun

    Suitable for Beginners



    Learn how to get the most out of Squires Kitchen’s Flexi-Ice on this exciting course. Create a range of decorative fabric and lace effects and personalise your designs with delicate butterflies. Take home a stunning lace effect cake!

    Price: £150.00

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  • Little Roses Wedding Cake

    Saturday 8th April to Sunday 9th April 2017 (2 days) . 2 other dates available.

    Project

    Prerequisite Skills Required



    Join Ceri Griffiths for this intensive wedding cake class focusing on one of Ceri's elegant cake designs, a perfect centrepiece for any celebration. You will learn every aspect of creating this project, covering the dummies to a professional finish and taking your piping skills to the next level.

    Price: £250.00

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  • Perfect Sponges

    Friday 21st April (1 day) . 3 other dates available.

    Project

    Suitable for Beginners



    Wouldn't we all like to make cakes like grandma did? Come along and see how to achieve the best results for delicious, classic cakes. Ann Skipp will take you through the stages of successful baking and you will take home a Squires Kitchen Certificate to illustrate your achievements.

    Price: £150.00

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May 2017

  • Sugar Flower Skills with Paddi Clark

    Tuesday 9th May to Sunday 14th May 2017 (6 days) . 4 other dates available.

    Skill Development

    Prerequisite Skills Required



    If you’d like to develop your basic sugar flower skills and learn more advanced techniques, then join sugar flower expert, Paddi Clark, on this new intensive six-day course.

    Price: £900.00

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  • Classy Cupcakes

    Tuesday 16th May (1 day) . 1 other dates available.

    Fun

    Suitable for Beginners



    Learn how to create chic and contemporary cupcakes with our expert tutor and demonstrator, Susan Griffiths, specialised in celebration miniature cakes and cupcakes.

    Price: £95.00

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  • Perfect Piping and Pearls

    Sunday 21st May (1 day) . 1 other dates available.

    Fun

    Suitable for Beginners



    Piping is an essential skill for all sugarcrafters to master. Join royal icing expert Tessa Whitehouse on this one day course to practice and perfect your piping. Over the course of the day you will experiment with the various patterns that can be created with a simple shell nozzle, learn how to drop even scallops around the side of a cake and achieve a perfectly rounded hand-piped pearl. You will leave with the confidence to create your own stunning designs and a Squires Kitchen certificate of achievement.

    Price: £150.00

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Displaying 1–6 of 23 courses

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