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Displaying 1–6 of 69 courses

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April 2018

  • Buttercream Piping Skills with Marianne Stewart

    Saturday 28th April (0.0 day)

    Skill Development

    Suitable for Beginners



    Fast-track your buttercream piping skills in this techniques class with Marianne Stewart. You will first learn how to make a smooth and stable Swiss Meringue Buttercream as well as English/American Buttercream so that you can compare and work with both types to see what works best for you. Marianne will guide you through a wide variety of nozzles and the different effects you can achieve, including borders, frills and lettering on both a flat board and a dummy cake.

    Price: £185.00

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  • Sunday Skills Workshop: Minimalist Marble Techniques

    Sunday 29th April (0.0 day) . 1 other dates available.

    Fun

    Suitable for Beginners



    In this on-trend class, learn how to achieve one of the most requested and sought after effects with expert sugar crafter Fran Willoughby. You will learn two different techniques for achieving elegant marble patterned sugarpaste and then use it to decorate geometric/hexagon shaped cookies with a marble and honey-bee theme, perfect for wedding favours or a summer birthday. You will also learn how to pipe a bead border with royal icing.

    Price: £60.00

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May 2018

  • Bake and Decorate Biscuits: Summer!

    Friday 11th May (0.0 day) . 1 other dates available.

    Fun

    Suitable for Beginners



    Iced biscuits make perfect gifts, afternoon tea treats or wedding favours. On this one day course make and bake biscuits perfect for coating and decorating with royal icing. You will learn a range of royal icing decorating techniques to create your own unique biscuits.

    Price: £155.00

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  • Ultimate Sugarcraft: Essential Skills and Techniques

    Monday 14th May to Saturday 19th May 2018 (0.0 day)

    Foundation

    Suitable for Beginners



    A brand-new, intensive and professional six-day course designed to cover essential sugarcraft skills and the use of basic sugarcraft equipment, combining classic and contemporary decorative styles and techniques. This course is perfect for beginners, home decorators and anyone looking to refresh or update their knowledge of key sugarcraft materials and equipment.

    Price: £1,025.00

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  • Gourmet Chocolate Bars

    Thursday 17th May (0.0 day)

    Project

    Suitable for Beginners



    High-end, handcrafted chocolate bars with enticing flavour combinations and texture contrasts are a popular trend. Join Master Chocolatier, Mark Tilling, on this exciting course and learn how to make and decorate chocolate bars that are both delicious and visually stunning.

    Price: £195.00

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  • Perfect Sponges

    Saturday 19th May (0.0 day) . 2 other dates available.

    Project

    Suitable for Beginners



    Wouldn't you like to have perfect results every time? Come along and learn three different methods to achieve the best results for delicious, classic cakes. Ann Skipp will take you through the stages of successful baking and you will take home a Squires Kitchen Certificate to illustrate your achievements.

    Price: £155.00

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Displaying 1–6 of 69 courses

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