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Displaying 1–6 of 24 courses

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July 2018

  • Perfect Petits Fours

    Thursday 26th July to Friday 27th July 2018 (0.0 day)

    Fun

    Suitable for Beginners



    Small, bite-sized sweet treats, petits fours are an elegant addition to a dinner party or afternoon tea and can also accompany a celebration cake to create a themed Sweet Table. This course is the perfect opportunity to learn how to make a selection of tasty and eye-catching treats, from chocolates and macaroons to fudge and nougat.

    Was £295.00, now only £250.00.
    SAVE £45.00! Ends midnight Sunday.

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August 2018

  • French Patisserie

    Wednesday 1st August to Friday 3rd August 2018 (0.0 day) . 2 other dates available.

    Project

    Suitable for Beginners



    Learn the art of French Pâtisserie on this three-day course. We will teach you how to make a variety of the delicious pastries that grace the windows of French Pâtisseries in your own kitchen.

    Was £565.00, now only £480.00.
    SAVE £85.00! Ends midnight Sunday.

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  • Macaroons Made Easy

    Saturday 11th August (0.0 day)

    Fun

    Suitable for Beginners



    Macaroons feature in the chicest bakeries and pâtisseries all over the world, but can be very difficult to master. Join Mark Tilling and learn how to make these intricate delicacies in a variety of flavours and colours in both the Italian and French method.

    Was £185.00, now only £160.00.
    SAVE £25.00! Ends midnight Sunday.

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  • Starting a Cake Business From Home Masterclass with Kathy Moore

    Saturday 18th August (0.0 day)

    Commercial

    Suitable for Beginners



    Would you like to turn your baking and sugarcraft hobby into a profitable career? We know that you need the latest information when you’re considering setting up a business, so this commercial cake business course with Kathy Moore has been exclusively designed to provide you with the key information necessary to consider when setting up and running a cake decorating business from home.

    Was £225.00, now only £190.00.
    SAVE £35.00! Ends midnight Sunday.

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September 2018

  • Floral Waterfall Cake with Emma Woods

    Monday 3rd September to Wednesday 5th September 2018 (0.0 day)

    Project

    Suitable for Beginners

    Prerequisite Skills Required



    Join award-winning cake designer Emma Woods to create a flawless sharp-edged cake with a cascade of romantic sugar peonies, tea roses and Juliet roses. Emma has great experience in styling cakes for weddings and will be sharing her expert advice on mixing soft pastels with bold colours to create a striking and luxurious statement two-tier cake. A fantastic course focusing on two of the most essential skills required of the contemporary cake decorator.

    Was £555.00, now only £470.00.
    SAVE £85.00! Ends midnight Sunday.

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  • Buttercream Piping Skills with Marianne Stewart

    Sunday 9th September (0.0 day)

    Skill Development

    Suitable for Beginners



    Fast-track your buttercream piping skills in this techniques class with Marianne Stewart. You will first learn how to make a smooth and stable Swiss Meringue Buttercream as well as English/American Buttercream so that you can compare and work with both types to see what works best for you. Marianne will guide you through a wide variety of nozzles and the different effects you can achieve, including borders, frills and lettering on both a flat board and a dummy cake.

    Was £185.00, now only £160.00.
    SAVE £25.00! Ends midnight Sunday.

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Displaying 1–6 of 24 courses

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