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Displaying 1–6 of 13 courses

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June 2018

  • Introduction to French Entremets

    Monday 25th June to Tuesday 26th June 2018 (0.0 day) . 2 other dates available.

    Project

    Suitable for Beginners



    Spend two days honing your dessert-making skills and discover the secrets for creating perfect Parisian gateaux which are sure to impress friends and family.

    Price: £295.00

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July 2018

  • 5 Day Chocolate School

    Monday 2nd July to Friday 6th July 2018 (0.0 day) . 1 other dates available.

    Project

    Suitable for Beginners



    Join Mark Tilling, UK Chocolate Master 2006–2010, in mastering the art of chocolate using the finest ingredients and techniques to achieve a professional finish. Mark will take you through five days of professional techniques including tempering, colouring chocolate and using chocolate moulds. You will enjoy this course whether a beginner in chocolate or if you have previous experience of working with chocolate and will take home a Squires Kitchen Certificate to illustrate your achievements.

    Price: £955.00

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  • Perfect Petits Fours

    Thursday 26th July to Friday 27th July 2018 (0.0 day)

    Fun

    Suitable for Beginners



    Small, bite-sized sweet treats, petits fours are an elegant addition to a dinner party or afternoon tea and can also accompany a celebration cake to create a themed Sweet Table. This course is the perfect opportunity to learn how to make a selection of tasty and eye-catching treats, from chocolates and macaroons to fudge and nougat.

    Price: £295.00

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  • Chocolates and Truffles

    Saturday 28th July to Sunday 29th July 2018 (0.0 day)

    Project

    Suitable for Beginners



    Mark Tilling, Squires Kitchen’s Master Chocolatier and UK Chocolate Master 2006-2010, will take you through the intricate art of making delicious, professional-standard moulded chocolates and truffles. You will be awarded with a Squires Kitchen Certificate to illustrate your achievements.

    Price: £295.00

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August 2018

  • 1 Day Chocolate School

    Tuesday 14th August (0.0 day) . 2 other dates available.

    Fun

    Suitable for Beginners



    Join Mark Tilling, the UK's chocolate Master 2006–2010, in mastering the art of chocolate using the finest ingredients and techniques to achieve a professional finish. You will enjoy this course whether a beginner or if you have previous experience of working with chocolate.

    Price: £195.00

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  • Starting a Cake Business From Home Masterclass with Kathy Moore

    Saturday 18th August (0.0 day)

    Commercial

    Suitable for Beginners



    Would you like to turn your baking and sugarcraft hobby into a profitable career? We know that you need the latest information when you’re considering setting up a business, so this commercial cake business course with Kathy Moore has been exclusively designed to provide you with the key information necessary to consider when setting up and running a cake decorating business from home.

    Price: £225.00

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Displaying 1–6 of 13 courses

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