Our courses

Displaying 1–6 of 24 courses

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May 2017

  • Introduction to French Entremets

    Tuesday 30th May to Wednesday 31st May 2017 (2 days) . 3 other dates available.

    Project

    Suitable for Beginners



    Spend two days honing your dessert-making skills and discover the secrets for creating perfect Parisian gateaux which are sure to impress friends and family.

    Price: £290.00

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June 2017

  • Perfect Sponges

    Saturday 3rd June (1 day) . 2 other dates available.

    Project

    Suitable for Beginners



    Wouldn't we all like to make cakes like grandma did? Come along and see how to achieve the best results for delicious, classic cakes. Ann Skipp will take you through the stages of successful baking and you will take home a Squires Kitchen Certificate to illustrate your achievements.

    Price: £150.00

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  • Sunday Workshop: Buttercream Flowers

    Sunday 4th June (1 day) . 1 other dates available.

    Fun

    Suitable for Beginners



    Buttercream flowers are delicate and delicious, and can be as simple or as elaborate as you choose. Join us for this special workshop focused on piped buttercream flowers - a fresh, on-trend way to create stunning floral arrangements for cakes or cupcakes.

    Price: £60.00

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  • Contemporary Tiered Buttercream Wedding Cake with Meringue Favours

    Monday 5th June to Wednesday 7th June 2017 (3 days)

    Project

    Suitable for Beginners



    Buttercream finishes are increasingly in demand from brides and grooms who are looking for better flavour and a fresher finish to their cakes. Your tutor, Marianne, will take you through all you need to know about baking, layering and stacking buttercream finish cakes, including advice on storage and transportation options.

    Price: £495.00

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  • French Patisserie

    Wednesday 14th June to Friday 16th June 2017 (3 days) . 2 other dates available.

    Project

    Suitable for Beginners



    Learn the art of French Pâtisserie on this three-day course. We will teach you how to make a variety of the delicious pastries that grace the windows of French Pâtisseries in your own kitchen.

    Price: £550.00

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  • 3 Day Sharp-Edged Wedding Cake with Helen Mansey

    Monday 26th June to Wednesday 28th June 2017 (3 days) . 1 other dates available.

    Project

    Suitable for Beginners

    Prerequisite Skills Required



    Join expert wedding cake designer, Helen Mansey, for this exclusive course and learn how to create an elegant cake for that special day. You will take home a finished 2-tier wedding cake and a Squires Kitchen Certificate.

    Price: £550.00

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Displaying 1–6 of 24 courses

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