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Displaying 37–42 of 46 courses

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September 2019

  • Elegant Crackle Cake and Sugar Magnolias with Naomi Lee

    Monday 16th September to Tuesday 17th September 2019 (0.0 day)

    Project

    Suitable for Beginners



    Join Naomi Lee of The Cake Botanist and make this super elegant textured cake complete with stunning sugar magnolias! Over two days you will first bake rich chocolate sponges before achieving crisp, sharp edges on your square cakes. You will then learn how to create an amazing natural textured crackle effect using Naomi's special technique which is on trend right now. You will then work with flower paste to make beautifully realistic wired magnolias for a real statement.

    Price: £295.00

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  • Perfect Petit Fours

    Thursday 19th September to Friday 20th September 2019 (0.0 day)

    Project

    Suitable for Beginners



    Small, bite-sized sweet treats, petits fours are an elegant addition to a dinner party or afternoon tea and can also accompany a celebration cake to create a themed Sweet Table.

    Price: £295.00

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  • intermediate Sugar Flowers: Cymbidium orchid, Vanda orchid, clematis, hydrangea and foliage

    Friday 20th September to Saturday 21st September 2019 (0.0 day)

    Project

    Prerequisite Skills Required



    Join international sugarcrafter Elena Wilkinson and take your sugar flower skills to the next level on this new Squires Kitchen course. Learn how to create a showstopper with this orchid arrangement, complete with a Cymbidium and Vanda Orchid, clematis, hydrangea and foliage.

    Price: £295.00

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October 2019

November 2019

  • Macaroons Made Easy

    Thursday 7th November (0.0 day) . 2 other dates available.

    Project

    Suitable for Beginners



    Macaroons feature in the chicest bakeries and pâtisseries all over the world, but can be very difficult to master. Join Marianne Stewart and learn how to make these intricate delicacies in a variety of flavours and colours following the professional method.

    Price: £185.00

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  • Buttercream Flower Cupcakes: Autumn Blooms

    Friday 8th November (0.0 day)

    Project

    Suitable for Beginners



    In this special Autumn edition of Buttercream Flower Cupcakes, buttercream expert Marianne Stewart will show you how to hand pipe Swiss meringue buttercream flowers in gorgeous autumnal colours including red, oranges, yellows and golds.

    Price: £180.00

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Displaying 37–42 of 46 courses

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