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Displaying 1–6 of 12 courses

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November 2018

  • Key Skills: Christmas Cake

    Sunday 25th November (0.0 day) . 1 other dates available.

    Foundation

    Suitable for Beginners



    Get ready for Christmas with this festive edition of our Key Skills: Celebration Cakes course! If you'd like to learn the skills needed to cover celebration cakes to a professional finish with sugarpaste (fondant), this is an essential course for you. You will also learn how to create simple decorations and benefit from an introduction to a wide range of basic sugarcraft tools.

    Price: £150.00

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  • Key Skills: Christmas Modelling

    Thursday 29th November (0.0 day)

    Foundation

    Suitable for Beginners



    Author and novelty modelling expert Jan Clement-May will teach you the secrets of modelling figures, animals and other objects which are perfect for the festive season including Santa, Rudolph and toys.

    Price: £150.00

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  • Introduction to French Entremets

    Thursday 29th November to Friday 30th November 2018 (0.0 day) . 1 other dates available.

    Project

    Suitable for Beginners



    Spend two days honing your dessert-making skills and discover the secrets for creating perfect Parisian gateaux which are sure to impress friends and family. This is the Christmas edition of Mark's popular course.

    Price: £295.00

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December 2018

  • Contemporary Buttercream Christmas Cake

    Saturday 1st December (0.0 day) . 2 other dates available.

    Project

    Suitable for Beginners



    If you love the idea of a cake for the festive season, but don't love the idea of all the dried fruits, then this is the class for you. A beautiful contemporary take on the traditional cake, this class will guide you through all the baking and buttercream skills you need to create your own Christmas showstopper.

    Price: £195.00

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  • Key Skills: Christmas Cake

    Sunday 2nd December (0.0 day) . 1 other dates available.

    Foundation

    Suitable for Beginners



    Get ready for Christmas with this festive edition of our Key Skills: Celebration Cakes course! If you'd like to learn the skills needed to cover celebration cakes to a professional finish with sugarpaste (fondant), this is an essential course for you. You will also learn how to create simple decorations and benefit from an introduction to a wide range of basic sugarcraft tools.

    Price: £155.00

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  • Gingerbread Festive Wreath

    Sunday 2nd December (0.0 day)

    Project

    Suitable for Beginners



    Create a beautiful gingerbread wreath to display in your home just in time for Christmas – if it lasts that long! You will learn to use royal icing piping techniques to decorate holly with realistic shading, sparkling snowflake stars, gingerbread men and snowmen full of character. You will then mount them onto an edible wreath complete with a jolly red bow.

    Price: £150.00

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Displaying 1–6 of 12 courses

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