We are delighted to announce that there will be a NEW and exciting venue for Squires Kitchen International School opening in 2021!
To learn more click here.
Sugar Flower Making
Ready to take your sugar flower skills to the next level? Join us in 2020 for one of Elena Wilkinson's brilliant Intermediate Sugar Flowers courses.
Foundation Sugarcraft Diploma
Just launched for 2020! Our new 6-day diploma course will give you complete confidence in the principles of cake decoration and sugarcraft.
Junior Bakers
To all the keen young bakers looking to learn and create, join us with your guardian for our Young Bakers Easter Cake Class
Squires Kitchen International School
Meet Our Expert Tutors
Claire Fitzsimons
Claire's courses
Claire Fitzsimons
As a medal winner in the prestigious Salon Culinaire competition, Claire’s expertise makes her a first class tutor. Her patience and excellent teaching experience are ideal for students wishing to learn new sugarcraft techniques.
View Claire's Courses
Helen Mansey
Helen's courses
Helen Mansey
Much of Helen’s work is inspired by the clean lines and sharp sugarpasted edges of Australian cake design and these features are now part of her signature style along with hand-piping, a skill she learnt from Eddie Spence MBE.
View Helen's Courses
See all 60 tutors